Course curriculum

    1. What Will Be Covered

    2. Learning Objectives

    1. What is Neurodiversity?

    2. Why Is This Important?

    3. Statistics

    4. Key Terms and Definitions

    5. The influence of Neurodiversity on Wellbeing

    6. The Role of Dietitian/Nutritionist in providing Neurodiversity-Affirming Care

    1. Strengths - Based Approach

    2. Communication and Language

    3. Sensory Processing and Eating Behaviours

    4. Disordered Eating, Eating Disorders and Neurodiversity

    5. Creating Inclusive and Accessible Nutrition Plans

    6. Guest Speaker Panel Discussion with Hannah Wilson, Jaymeila Webb and Dr Stephanie Potreck

    1. TL:DR

    2. Further Learning

    3. Client Resources

    4. Practitioner Resources

    5. Review Quiz

    6. Logging CPD

    7. Course Feedback Survey

About this course

  • Free
  • 21 lessons
  • 1.5 hours of video content

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