Course curriculum

    1. What Will Be Covered

    2. Learning Objectives

    3. Prevalance

    1. Eating Disorder Classifications & Indicators

    2. What is Disordered Eating?

    3. Disordered eating spectrum

    4. Risk & Contributing Factors

    5. Protective factors

    1. Normal vs Disordered

    2. Early Identification

    3. Types of Screening & Assessment Tools

    4. Implementing ED Screening and Assessment Tools in Practice

    1. Having Difficult Conversations

    2. Noticing with kindness

    3. Risk of Not Acting

    4. Prevention

    1. TL:DR

    2. Further Learning

    3. Review Quiz

    4. Course Feedback Survey

    5. Logging CPD

    6. DE/ED Practitioner Resources

    7. DE/ED Client Resources

About this course

  • Free
  • 23 lessons
  • 0.5 hours of video content

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